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Easy No-Cook Salsa Recipe

Weight Watchers Freestyle Points*: 
0
Salsa

Recipe Summary

Quick, easy, and delicious salsa. To keep it extra healthy use as a salad dressing over lettuce and top with ground turkey taco meat, black beans, and fat free greek yogurt.

Ingredients

  • 1/4 small onion
  • 2 small cloves peeled garlic
  • 1/2 jalapeño, seeded and membranes removed or leave in for spicy
  • 14.5 ounce can diced tomatoes (not with basil) I use Tuttorosso
  • handful cilantro
  • juice of 1 lime
  • 1/4 teaspoon kosher salt

Cooking Directions

Place everything in the chopper or food processor and pulse a few times until combined and chunky. Don’t over process.

Serving Size / Serves

Yields 4 servings, 3/4 cup per serving

Nutritional Facts

  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 201mg
  • Carbohydrates: 5g
  • Fiber: 1g
  • Sugar: 2g
  • Protein: 1g
Recipe Category: 

* Please be sure to use the Weight Watchers App to double check points for recipes.