Weight Watchers Freestyle Points*:
1
Recipe Summary
My new staple side because I can make it in 10 minutes, serve with any mail dish, and I only need to keep three ingredients on hand. It's delicious, filling, and healthy. I make a double batch and eat the left overs through-out the week.
Ingredients
- 1 bag of Frozen Cauliflower Rice (I used Green Giant. There are only veggies and no other added ingredients).
- 2 eggs
- 1 tbsp of olive oil
- 1 tsp of garlic powder
- 1 tsp of onion powder
- salt and pepper (I use a lot of pepper and very little salt, since soy sauce is higher in sodium, even lite.)
- 2-4 dashes of lite soy sauce (see picture)
Cooking Directions
- Place bag of cauliflower in microwave and cook four minutes
- Heat pan and add oil.
- Beat eggs and add to pan. Sprinkle half seasonings over eggs and scramble them while cooking.
- Add cauliflower from bag and mix in well.
- Stir in remaining seasoning and cook for a few minutes.
- Turn off heat and stir in soy sauce.
- Enjoy!
Serving Size / Serves
4 servings
Nutritional Facts
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