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  • Slow Cooker Pumpkin Pie Steel Cut Oats

Slow Cooker Pumpkin Pie Steel Cut Oats

Weight Watchers Freestyle Points*: 
3

Recipe Summary

Prepare your breakfast the night before and wake up to a warm and delicious smelling breakfast in the morning. The pumpkin pie seasoning makes this perfect for a healthy holiday option. Serve along side an egg and a serving of mixed berries, for a healthy breakfast that will keep your energy going all day long!

Ingredients

  • 1 cup of steel cut oats or old fashioned oats.
  • 3 1/2 cups water or unsweetened vanilla almond milk.
  • 1 cup of canned pumpkin puree
  • 1 teaspoon vanilla extract
  • 1/4 tsp of salt
  • 1 tsp pumpkin pie spice
  • Optional: 1/2 cup honey or 2 teaspoons vanilla liquid stevia. Add points accordingly with honey.
  • Sweetener can be added after cooking for to meet personal preferences or dietary restrictions

Cooking Directions

  1. Combine all ingredients in your slow cooker and cook for 8 hours on low.
  2. Enjoy! 

Serving Size / Serves

Yields: 4 servings (1 cup each)

Nutritional Facts

Calories: 188 | Total Fat: 1 g | Saturated Fat: 0 g | Trans Fat: 0 g | Cholesterol: 0 mg | Sodium: 193 mg | Carbohydrates: 15 g | Dietary Fiber: 2 g | Sugars: 7 g | Protein: 1 g

Recipe Category: 

* Please be sure to use the Weight Watchers App to double check points for recipes.